Rye Malt per 100g – Briess Malt

price per 100 grams

Clean, sweet, mild malty

This Rye malt has a unique spicy rye flavor for the production of rye beer. It can help build flavor and develop complexity in many beer styles, from medium flavored lagers to dark ales.

A uniquely-Briess specialty malt, Rye Malt isn’t just for rye beer styles. Try adding Rye Malt to light and medium coloured and flavoured beers for complexity.

Usage Levels / Beer Styles:

1-3% – Adds dryness and a touch of spicy rye flavor and interest to many beer styles, from medium flavored lagers to dark ales
5% – Rye Pale Ales, Wheat, and Smoked Beers
10-35% – Roggenbier (German Rye Beer), American Rye Beer

Briess Malt and Ingredients

Since 1876 their principle hasn’t changed, but Briess has changed a lot. Today, their barley supply chain begins in premium U.S. barley growing regions, where a strict seed program assures purity and quality of crops. Throughout processing, their plants blend modern technology with large- to small-scale production for handcrafted distinction.

Driven by demand for exciting flavours and healthier food options, they research natural processes to develop new flavours, colour, texture and functionality. Throughout their continued commitment to our customers, they are guided by these principles: To succeed only when our customers succeed; Focus on quality and innovation; Retain the natural integrity of raw materials; Made in the USA.